MUSHROOMS
Steeped in an authentic slow-cooked broth, Crystal Noodle Gourmet Clear Noodle Soup is filled with chunky vegetables and delicious ingredients. We carefully freeze-dry everything to capture the richness and taste of a truly home-made Vegan soup in a quick-to-make product. The delicate mung bean crystal noodles are flourless and never fried, so they’re low in calories and cholesterol — and absolutely Gluten Free! Enjoy a quick and delicious meal that is truly satisfying and never tastes instant.
INGREDIENTS: BEAN STARCH, POTATO STARCH SOUP BLOCK: OYSTER MUSHROOM, NAMEKO MUSHROOM, ENOKIDAKE MUSHROOM, CORN, SOY SAUCE (WATER, SOYBEANS, SALT), WELSH ONION, VEGAN BROTH CONCENTRATE (NATURAL FLAVORS, SALT, YEAST EXTRACT, SUGAR, PALM OIL, OLIVE OIL), SHIITAKE MUSHROOM, CLOUD EAR MUSHROOM, CANE SUGAR, SEA SALT, TAPIOCA STARCH, YEAST EXTRACT, BLACK PEPPER, VITAMIN E AS ANTIOXIDANT
